Labeled for Death

Vineyards around Monroe are being harvested, the ripe grape bunches sliced off the vines and trucked to wineries, where they’ll be crushed to make some of California’s finest wines. Amy Hobbes, managing editor of the Monroe Press has other stories in mind, until Clarice Stamms, her cops reporter blows in with news about another harvest, two bodies tucked up under the vines. The field workers were stabbed and their throats sliced. Are they just victims of a worker’s anger?
When the town’s most popular and well-known hooker turns up at the vineyard’s labor camp, sliced and stabbed as well, Amy and Clarice are on the hunt again, the adrenaline tingling down their nerve endings.
Who’s the killer stalking the vineyards and why?