The Gluten-Free Nutrition Guide

The foods with the essential nutrientsoften missing from your gluten-free diet

By cutting gluten from your diet, you couldbe missing out on much-needed fiber, calcium, iron, Bvitamins, and other nutrients.This important new guide from a celiac specialist providesall the nutrition information you need: what toeat, what to avoid, and how to eat healthy and gluten-free.