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Present Knowledge in Nutrition: Clinical and Applied Topics in Nutrition的圖書 |
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Present Knowledge in Nutrition: Clinical and Applied Topics in Nutrition 出版社：Academic Press 出版日期：2020-07-20 語言：英文 規格：平裝 / 662頁 / 普通級 / 初版 |
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評分：
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Rules for Eternity
Africa’s Propensity for a Net Zero Energy Transition
Plastic Additives: An Introduction to Stabilizers, Functional and Biobased Additives
Practical Chemistry: Transition Metals
Modelling Stochastic Uncertainties: From Monte Carlo Simulations to Game Theory
Vehicle Technology: Vehicle Dynamics, Electro Mobility, Vehicle Electrics, Autonomous Vehicles, Hmi
Biopolymers and Biopolymer Blends: Fundamentals, Processes, and Emerging Applications
Fundamentals of Industrial Instrumentation
Nanomechanics for Coatings and Engineering Surfaces: Test Methods, Development Strategies, Modeling Approaches, and Applications
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