圖書名稱:Eat the City: A tale of teh fishers, trappers, hunters, foragers, slaughterers, butchers, farmers, poultry minders, sugar refine
內容簡介
Traces the experiences of New Yorkers who grow and produce food in bustling city environments, placing today's urban food production in a context of hundreds of years of history to explain the changing abilities of cities to feed people. 30,000 first printing.