Bre Graham is an Australian writer, editor, and creative strategist based in London. She’s worked on campaigns for Agent Provocateur, Jeff Goldblum has read comics to her in a New York City nail salon, and she’s trekked ancient roads with cheesemakers in Greece. She has been published in Dazed, Riposte, Oh Comely, Harper’s Bazaar, SUITCASE, Delicious Travel, The Week, NY Mag, Timeout, Celebrated Living, Escapism, Guardian, Refinery 29, Stylist, The Observer, PORT, AnOther, Sheer Luxe, Escape, INK Global in-flight magazines, Culture Trip, Restless Magazine, VICE, Glorious Sport, and more. Bre was formerly associate editor at Oh Comely, content editor at Natoora, and a freelance editor at Stylist Digital and Stylist Loves newsletter. Shortlisted for AITO Young Travel Writer of the Year, Bre also won the Children’s Book Council of Australia’s Young Writer of the Year Award.
Bre writes the hit newsletter @dishestodelight on the joy of cooking and love; see linktr.ee/breaudreygraham for more.
This book will fill the gap for people looking for menus and recipes for two people that are quick, reliable, and ultimately impressive enough to make the diners fall in love!Fans of Bre Graham and subscribers to her newsletter, Dishes to Delight.