Gardeners, farmers, and anyone who loves getting their hands dirty will appreciate ’The Cultivator’. This monthly publication, put out by the New York State Agricultural Society in the mid-19th century, covers all aspects of agriculture, from the latest tools and techniques to the best crops to plant each season. With practical tips and fascinating articles, ’The Cultivator’ is a valuable resource for anyone looking to improve their agricultural practices.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.