Sustainable Consumer Behaviour and the Environment

This book advances the tourism and hospitality industry’s contribution to meeting the SDG12 of responsible consumption and production. It enables a collaboration platform across these sectors in pursuit of common goals for promoting sustainable consumption and environmental protection.

Heesup Han is Professor in the College of Hospitality and Tourism Management at Sejong University, Korea. His research interests include sustainable consumer behaviour, green tourism and hospitality products, sustainable development, slow tourism, and destination marketing. His papers have been selected as the most downloaded and read articles in many top-tier tourism and hospitality journals. Heesup Han is a 2019 and 2020 highly cited researcher (HCR) of the world in social science (identified by the Web of Science Group - Clarivate).