Essays on the nature and principles of taste. By the Revd. Archibald Alison, ...

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Delve into what it was like to live during the eighteenth century by reading the first-hand accounts of everyday people, including city dwellers and farmers, businessmen and bankers, artisans and merchants, artists and their patrons, politicians and their constituents. Original texts make the American, French, and Industrial revolutions vividly contemporary.
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British Library

T059868



Dublin: printed for Messrs. P. Byrne, J. Moore, Grueber and M’Allister, W. Jones, and R. White, 1790. xiii, [3],384p.; 8