This "is an extensive collection of authentic Tudor recipes that tell the story of a dramatically changing world in sixteenth-century England. [The] book highlights how religion, reformation, and politics influenced what was served on a Tudor’s dining table from the very beginning of Henry VII’s reign to the final days of Elizabeth I’s rule. Discover interesting little food snippets from Tudor society, carefully researched from household account books, manuscripts, letters, wills, diaries, and varied works by Tudor physicians, herbalists and chronologists"--