Attainable Sustainable Pantry: A Back-To-Basics Guide to Stocking Your Kitchen

＂This handy illustrated manual demystifies canning, fermenting, dehydrating, pickling, and more＂--

Kris Bordessa nurtured her popular website Attainable Sustainable into a multi-platform brand that reaches a devoted global following via an e-newsletter and social media. She encourages readers to tackle actionable steps to get back to basics and embrace self-reliant living through a DIY lifestyle. Bordessa grew up on a small apple farm in Northern California and is a second-generation 4-H member. These days, she lives in Hawai’i with her family, strives for an abundant vegetable garden, and raises a thriving--and often humorous--chicken flock. Her first book, Attainable Sustainable: The Lost Art of Self-Reliant Living, was published by National Geographic in March 2020.