Guava and Grudges

Ana Maria Ybarra dreams of becoming a world-famous pastry chef, but dreams have a cost. Her family can barely keep the family business running, let alone pay for culinary school. Ana Maria helps out at the family bakery, Café Y Mas, whenever she can, but they are struggling while the rival Cuban bakery across the street, Morales Bakery, is doing better than ever with their Instagram famous desserts. Ana Maria’s only hope is winning a recipe competition, which has a grand prize big enough to pay for culinary school. But then the ultimate distraction shows up in her small town: Miguel, a boy she spent one magical day with six months ago, and who she never thought she’d see again. Ana Maria thinks maybe fate has brought them together again for a reason-- until she learns the horrible truth that Miguel is a Morales.

A Ybarra cannot be associated with a Morales-let alone fall for one. But when Miguel offers to help Ana Maria with the competition, she is so desperate to win she can’t turn him down. All she needs to do is keep Miguel at arm’s length and keep their deal a secret from their families. After all, teaming up with Miguel is just business, nothing more...right?

Alexis Castellanos was born and raised in Florida where she enjoyed sunny days, dramatic thunderstorms, and delicious Cuban food. After graduating from college, she moved to New York City and worked as a scenic artist, bringing theatrical sets to life with a little bit of paint and a whole lot of ingenuity. She currently works as a graphic designer by day and spends her nights dreaming up stories. She is the author of the graphic novel Isla to Island. Guava and Grudges is her debut YA. She lives in Los Angeles with her partner and two cats. Connect with her on Instagram, Twitter, and TikTok @alexisc_art and on her website alexiscastellanos.com.