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Selected Topics in Food Science and Nutrition的圖書 |
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Selected Topics in Food Science and Nutrition 出版社：Callisto Reference 出版日期：2020-09-22 語言：英文 規格：精裝 / 228頁 / 普通級/ 初版 |
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圖書介紹 - 資料來源：博客來 評分：
圖書名稱：Selected Topics in Food Science and Nutrition
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Rules for Eternity
Africa’s Propensity for a Net Zero Energy Transition
Plastic Additives: An Introduction to Stabilizers, Functional and Biobased Additives
Practical Chemistry: Transition Metals
Modelling Stochastic Uncertainties: From Monte Carlo Simulations to Game Theory
Vehicle Technology: Vehicle Dynamics, Electro Mobility, Vehicle Electrics, Autonomous Vehicles, Hmi
Biopolymers and Biopolymer Blends: Fundamentals, Processes, and Emerging Applications
Fundamentals of Industrial Instrumentation
Nanomechanics for Coatings and Engineering Surfaces: Test Methods, Development Strategies, Modeling Approaches, and Applications
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