購物比價找書網找車網
FindBook  
 有 1 項符合

The War on Wine: Prohibition, Neoprohibition, and American Culture

的圖書
The War on Wine: Prohibition, Neoprohibition, and American Culture The War on Wine: Prohibition, Neoprohibition, and American Culture

作者:Geraci 
出版社:University of Nevada Press
出版日期:2023-11-07
語言:英文   規格:平裝 / 172頁 / 22.86 x 15.24 x 1.27 cm / 普通級/ 初版
圖書選購
型式價格供應商所屬目錄
 
$ 2097
博客來 博客來
北美洲史
圖書介紹 - 資料來源:博客來   評分:
圖書名稱:The War on Wine: Prohibition, Neoprohibition, and American Culture

內容簡介

The development of an American wine ethos.

The history of wine is a tale of capitalist production and consumer experience, and early Americans embraced the idea of having their own wine culture. But many began to believe that excessive alcohol consumption had become a moral, ethical, economic, political, social, and health conundrum. The result was a national on-again, off-again relationship with the concept of an American wine culture.

Citizens struggled to build a wine culture patterned after their diasporic European custom of wine as a moderating beverage that was part of a healthy diet. Yet, as America grew, untold attempts to create a wine culture failed due to climate, pests, diseases, wars, and depressions, resulting in some people considering the nation an alcoholic republic. Thus began an anti-alcohol culture war aimed at restricting or prohibiting alcoholic beverages.

With the passage of the Eighteenth Amendment (Prohibition), a culture war started between wet and dry proponents. After the repeal of Prohibition, the decimated wine industry responded by forming the Wine Institute to rebrand wine’s role in American society, after which neoprohibitionists attempted to restrict alcohol availability and consumption. To confront these aggressive actions, the Wine Institute hired politically trained John A. De Luca to navigate the new attacks and pushed for rebranding wine as a cultural spirit with health benefits.

 

作者簡介

Victor W. Geraci, who earned his PhD in history at the University of California Santa Barbara, was an assistant and then associate professor of history at Central Connecticut State University from 1997 to 2003. In 2003, Geraci began a new role with the University of California Berkeley Bancroft Library Oral History Center as a food and wine historian/specialist, and was the program’s associate director until his retirement in 2013. His main areas of research include American agriculture with a specific focus on the California wine industry.

 

詳細資料

  • ISBN:9781647791148
  • 規格:平裝 / 172頁 / 22.86 x 15.24 x 1.27 cm / 普通級 / 初版
  • 出版地:美國
贊助商廣告
 
博客來 - 今日66折
世界愈亂,你愈賺:在變局中成為大贏家的投資八法
作者:王裕閔 著
出版社:商周出版
出版日期:2024-01-27
66折: $ 283 
城邦讀書花園 - 今日66折
台灣老花磚賞玩套書(台灣老花磚全圖錄+著色台灣舊日風情)
出版社:貓頭鷹出版社
出版日期:2024-01-31
66折: $ 1122 
TAAZE 讀冊生活 - 今日66折
踏實感的練習︰走出過度努力的耗損,打造持久的成功
作者:布萊德.史托伯格
出版社:遠見天下文化出版股份有限公司
出版日期:2022-12-27
66折: $ 297 
 
金石堂 - 暢銷排行榜
鍾情於虎(3)
作者:Brothers without a tomorrow
出版社:台灣角川股份有限公司
出版日期:2024-06-26
$ 300 
Taaze 讀冊生活 - 暢銷排行榜
抄寫英語的奇蹟:1天10分鐘,英語和人生都起飛
作者:林熙
出版社:如何出版
出版日期:2024-03-01
$ 300 
博客來 - 暢銷排行榜
峰值體驗:洞察隱而未知的需求,掌握關鍵時刻影響顧客決策
作者:汪志謙
出版社:天下雜誌
出版日期:2022-01-03
$ 331 
Taaze 讀冊生活 - 暢銷排行榜
學會K線賺3億(增訂版)—打敗大盤、戰勝投資心理的月風流技術分析
作者:月風
出版社:FUN學
出版日期:2022-05-01
$ 300 
 
Taaze 讀冊生活 - 新書排行榜
最後的贏家:大熊鎮3(下)
作者:菲特烈.貝克曼
出版社:天培
出版日期:2024-06-27
$ 294 
博客來 - 新書排行榜
寫浮生。畫日常:傅子菁的美覺繪寫(精美海報書衣版)
作者:傅子菁 (a-fu)
出版社:商周出版
出版日期:2024-06-27
$ 331 
Taaze 讀冊生活 - 新書排行榜
酵素奇蹟:不生病、抗老的關鍵祕密
作者:鶴見隆史
出版社:商周出版
出版日期:2024-06-13
$ 340 
金石堂 - 新書排行榜
與遊戲網友見面,來的是職場鬼上司 Ⅲ (特裝版)
作者:村
出版社:東立出版社
出版日期:2024-08-31
$ 145 
 

©2024 FindBook.com.tw -  購物比價  找書網  找車網  服務條款  隱私權政策