Notes to My Future Son: Nurturing Kind Hearts for a Beautiful Tomorrow

In the timeless pages of Notes to My Son, discover a collection of 120 heartfelt notes written with love and wisdom. This book serves as a guiding light, inspiring parents to instil values of kindness, compassion and resilience in their child ... and themselves.

As you navigate the challenges and joys of parenting, Notes to My Son will become your trusted companion, each note carefully crafted to evoke reflection and introspection. These powerful messages serve as a wellspring of inspiration, encouraging parents to contemplate the world they wish to create for their family and reminding us all of the importance of nurturing a kind and empathetic spirit within your child. Share poignant snippets aloud with your child as they grow and encounter the lessons of life, fostering meaningful conversations and building a strong foundation of values.

This book is more than just a collection of notes; it’s a cherished keepsake, a tangible reminder of the hopes and dreams you hold for your child. Passing on this treasured volume, you are gifting not only your love, but enduring values that transcend time and have the power to shape a beautiful future.

Catie Gett is a successful Naturopath, with ten-years of clinical practice behind her. Since graduating with a Bachelor of Health Science, she has established her practice and opened the much-celebrated nominal-waste wholefood shop, The Staple Store in Ripponlea, Melbourne. Over the last ten-years, she has delivered dozens of sold out lectures and workshops and contributed to The Age, The Sydney Morning Herald, Marie Claire, The Design Files, MPavillion, The Holistic Ingredient and many more. She has developed an organic following of 60,000+ followers across Instagram and Facebook. And she is raising a beautiful little daughter Scout. Catie takes four things very seriously; being a mama, health promotion & education, feminism and the environment. She employs an accessible writing approach designed to reach a wide range of demographics, via a number of platforms. She is passionate about educating people regarding wellness, preventative health, integrative medicine and ’food as medicine’. As an environmentalist, she is passionate about wholefood eating, reduced waste foods, local provenance and organic agriculture.