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Strategic Management for the Hospitality and Tourism Industry: Developing a Competitive Advantage

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Strategic Management for the Hospitality and Tourism Industry: Developing a Competitive Advantage Strategic Management for the Hospitality and Tourism Industry: Developing a Competitive Advantage

作者:Sabourin 
出版社:Apple Academic Press
出版日期:2024-07-08
語言:英文   規格:平裝 / 216頁 / 22.86 x 15.24 x 1.17 cm / 普通級/ 初版
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圖書名稱:Strategic Management for the Hospitality and Tourism Industry: Developing a Competitive Advantage

內容簡介

This vital volume clearly explains cutting-edge theories and views on strategic management in applied management fundamentals in the hospitality and tourism industry. The author discusses the latest in strategic thinking and provides information on implementing models within specific contexts.

 

作者簡介

Vincent Sabourin, PhD, is a full professor of strategic management and international business at the School of Management of the University of Quebec in Montreal, Canada, where he teaches various levels of executive MBA courses and strategic management. He was the Founding Director of the Department of Strategy, Social and Environmental Responsibility and has been a commissioner of the University’s Academic Affairs Commission. He is the chairman of the nonprofit organization Consortium Innovation, a collaborative network in the area of innovation and management. As a strategy expert, he advises governments and businesses. He has been invited to be a distinguished speaker at international conferences and has published several books, book chapters, academic articles, and proceedings in the field of strategic management and tourism. Professor Sabourin holds a diploma in industrial psychology from McGill University, a master’s degree in administration from HEC Montreal, and a doctorate (PhD) in planning and strategic management at McGill University.

 

詳細資料

  • ISBN:9781774638194
  • 規格:平裝 / 216頁 / 22.86 x 15.24 x 1.17 cm / 普通級 / 初版
  • 出版地:美國
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