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Current Research on Probiotics and Fermented Products的圖書 |
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Current Research on Probiotics and Fermented Products 出版社：Mdpi AG 出版日期：2024-07-30 語言：英文 規格：精裝 / 200頁 / 24.41 x 16.99 x 1.75 cm / 普通級/ 初版 |
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圖書介紹 - 資料來源：博客來 評分：
圖書名稱：Current Research on Probiotics and Fermented Products
Synthetic Biology for Therapeutics: Engineering Cells for Living Drugs
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Microplastics in Environment: Source, Potential Risks, Analytical Challenges, and Remediation Strategies
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Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement
Schizosaccharomyces Pombe: Methods and Protocols
Advances in Rhizostomeaen Jellyfish Research: Volume 98
Chemical and Clinical Applications of Tempol: A Marvelous Molecule
The San Joaquin Kit Fox: Biology, Ecology, and Conservation of an Endangered Species
Microplastics in Environment: Source, Potential Risks, Analytical Challenges, and Remediation Strategies
Cryobiology for South American Neotropical Fish Species
Intellectual Property Issues in Life Sciences: Disputes and Controversies
Anaerobes and Waste Conversion Technologies
Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement
Schizosaccharomyces Pombe: Methods and Protocols
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