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$ 492 | Nutrition and Mental Illness: An Orthomolecular Approach to Balancing Body Chemistry
作者：Carl C.,Pfeiffer 出版社：Inner Traditions 出版日期：1988-04-01 語言：英文 規格：平裝 / 14 x 21.6 x 1.3 cm / 普通級/ 初版  博客來 - 健康保健理論
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圖書介紹 - 資料來源：博客來 評分：
圖書名稱：Nutrition and Mental Illness: An Orthomolecular Approach to Balancing Body Chemistry
內容簡介
Dr. Carl Pfeiffer’s extensive program of research into the causes and treatment of mental illness found that many psychological problems can be traced to biochemical imbalances in the body. He achieved unprecedented success in treating a wide range of mental problems by adjusting diet and providing specific nutritional supplements for those conditions where deficiences exist. This book documents his approach.
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