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Krause’s Food & the Nutrition Care Process
$ 1046
    二手書
Krause’s Food & the Nutrition Care Process
作者:Mahan,L. Kathleen/Escott-Stump,Sylvia/Raymond,Janice L. 
出版社:N/A
出版日期:2011-08-24
語言:原文書   
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圖書名稱:Krause’s Food & the Nutrition Care Process

內容簡介

The most respected nutrition text for more than 50 years, Krause's Food & the Nutrition Care Process delivers comprehensive and up-to-date information from respected educators and practitioners in the field. The latest recommendations of the Dietary Guidelines for Americans 2010, new and expanded chapters, and a large variety of tables, boxes, and pathophysiology algorithms provide need-to-know information with ease, making this text perfect for use in class or everyday practice.



  • Clear, logical organization details each step of complete nutritional care from assessment to therapy.
  • UNIQUE! Pathophysiology algorithms clarify the illness process and to ensure more effective care.
  • New Directions boxes reflect the latest research in emerging areas in nutrition therapy.
  • Focus On boxes provide additional detail on key chapter concepts.
  • Clinical Insight boxes and Clinical Scenarios with detailed Sample Nutrition Diagnosis statements help ensure the most accurate and effective interventions in practice.
  • Key terms listed at the beginning of each chapter and bolded within the text provide quick access to important nutrition terminology.
  • More than 1,000 self-assessment questions on a companion Evolve website reinforce key textbook content.


  • Reorganized table of contents reinforces the Nutrition Care Process structure endorsed by the American Dietetic Association (ADA).
  • New recommendations reflect a comprehensive approach to diet and nutrition that incorporates the Dietary Guidelines for Americans 2010, the MyPyramid food guide, and the Eating Well with Canada's Food Guide recommendations.
  • MNT for Thyroid Disorders chapter details important nutrition considerations for managing thyroid disorders.
  • New calcium and vitamin D Dietary Recommended Intakes (DRIs) improve monitoring of nutrient intake.
  • Expanded Nutrition in Aging chapter includes assessment and nutritional care guidelines for the growing elderly patient population.
  • Growth grids for children detail proper patient nutrition during infancy and early childhood.
  • Extensively revised MNT for Food Allergies chapter highlights the importance of food allergy management in clinical nutrition therapy.
  • Updated appendices enhance assessment accuracy with the latest laboratory findings and normal values.
 

詳細資料

  • ISBN:9781437722338
  • 規格:精裝 / 22.2 x 29.2 x 5.1 cm / 普通級 / 再版
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