junk food politics: how beverage and fast food industries are reshaping emerging economies

＂Despite an increased government commitment in some developing countries to eradicating non-communicable diseases and introducing innovative prevention programs aimed at reducing obesity and type-2 diabetes, sugary beverage and fast food companies are thriving there. In examining this paradox, the author presents a political science explanation that emphasizes how junk food industries restructure politics and society before agenda setting for policy ever takes place.＂--

Eduardo J. Gómez (BETHLEHEM, PA) is an associate professor and the director of the Institute of Health Policy and Politics in the College of Health at Lehigh University. He is the author of Geopolitics in Health: Confronting Obesity, AIDS, and Tuberculosis in the Emerging BRICS Economies.