圖書名稱:Fantastic Food With Splenda: 160 Great Recipes for Meals Low in Sugar, Carbohydrates, Fat, and Calories
內容簡介
In a cookbook that helps health- and diet-conscious readers eat well despite their concerns, the author pushes the envelope with Splenda, revealing how it can be used in a surprisingly wide variety of dishes, including salads, side dishes, breakfast, drinks, and of course, desserts.