Artist in the Kitchen

Artist In The Kitchen: Culinary Masterpieces Made Easy

＂Artist in the Kitchen＂ embodies Stephen Blancett’s lifework of creating luscious dishes that fit into people’s repertoire of taste treats. This book includes over 110 recipes, each one is accompanied by a beautiful, full-page B/W photo. B/W photos of some of Stephen’s paintings are also featured within the book. Note: the hardcover edition is printed in color and the paperback is printed in black and white.

In addition to his contemporary paintings, International Artist Stephen Blancett also enjoys creating culinary works of art.

Many of the recipes in this book are inspired by the places he has traveled to and exhibited his art. His travels to Miami; New York; London, England; Paris and Strasbourg, France; Vienna, Austria; Tokyo, Japan; Mount Kilimanjaro, Tanzania, and the U.S. Virgin Islands, where he has a second home and studio, bring a worldly flavor to his cookbook.

Stephen started painting and winning awards for his work at the young age of seven. His paintings are in the collections of notable celebrities and corporate as well as private collections worldwide. His work has been featured in numerous publications and exhibited in galleries in the U.S. and internationally. He has been published twice in the International Art Books Contemporary Masters Collection and was a finalist in the 2021 national Favorite Chef competition.

Blancett’s primary studio location is in the small country town of Alva, Florida, where he lives with his husband and official taste-tester, James, and their two dogs and two parrots.

Note: This paperback is printed in B/W. The hardcover is printed in full color.