Evelin Kennedy

Ayurveda with The Ayurvedic Healing Cookbook A 1200-Day Journey to Wellness and Balance. This comprehensive guide offers 1200 days of carefully crafted recipes designed to align with Ayurvedic principles, promoting digestion, energy, and overall well-being.

Each recipe is thoughtfully created to balance the body’s natural energies (doshas) while using fresh, seasonal, and nourishing ingredients. Whether you seek grounding and warmth, lightness and detoxification, or cooling and rejuvenation, this cookbook provides the knowledge and tools to create meals that heal from within.

From soothing breakfasts and nourishing soups to vibrant curries and restorative herbal drinks, these recipes offer a pathway to greater health and harmony. Whether you are new to Ayurveda or a dedicated practitioner, this book will inspire you to cultivate a deeper connection with food, transforming your kitchen into a sanctuary of wellness and balance.

Doshas are present in all of us, but there is always one dosha that is more dominant and, should be balanced by the other two to achieve optimal health. You can achieve this by eating dosha-specific foods to fuel your body and promote balance and avoiding meals that cause imbalance. Imbalances are the root of many diseases and health problems, including poor digestion, insomnia, anxiety, skin disorders, and others.

The universe is made up of five elements, according to Ayurveda:

 Vayu/Air

 Jala/Water

 Akash/Space

 Teja/Fire

 Prithvi/Earth