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M. J. Boella的圖書 |
$ 1473 電子書 | Human Resource Management in the Hotel and Catering Industry
作者:M. J. Boella 出版社:Taylor & Francis 出版日期:2017-06-26 語言:英文 樂天KOBO - 業務參考 - 來源網頁   看圖書介紹 |
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This book, first published in 1987, gives valuable insights into the characteristics of employment in the hotel and catering industry and useful guidance on personal techniques. It deals with fundamental issues, such as personnel policy, as well as with practical techniques.
Human Resource Management in the Hotel and Catering Industry has been written as an introductory text to human resource management in the hospitality industry. It is suitable reading for students, line managers and personnel managers in the many different sectors of the business.
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