cookery

的圖書，這是第 78 頁

	$ 1812	Adam’s Luxury, and Eve’s Cookery; or, the Kitchen-garden Display’d. In two Parts. I. Shewing the Best and Most Approved Methods of Raising all the Pro 作者：Multiple Contributors　出版社：Gale Ecco, Print Editions 出版日期：2018-04-25 語言：英文規格：精裝 / 232頁 / 23.39 x 15.6 x 1.42 cm / 普通級/ 初版博客來 - 醫學總論 - 來源網頁看圖書介紹
	$ 1812	The Forme of Cury, a Roll of Ancient English Cookery, Compiled, About A.D. 1390, by the Master-cooks of King Richard II, and now in the Possession of 作者：Multiple Contributors　出版社：Gale Ecco, Print Editions 出版日期：2018-04-25 語言：英文規格：精裝 / 232頁 / 23.39 x 15.6 x 1.42 cm / 普通級/ 初版博客來 - 醫學總論 - 來源網頁看圖書介紹
	$ 1812	A new and Easy Method of Cookery, Treating, I. Of Gravies, Soups, Broths, &c. II. Of Fish, and Their Sauces.VI. Of Made Wines, Distilling and Brewing. 作者：Cleland　出版社：Gale Ecco, Print Editions 出版日期：2018-04-25 語言：英文規格：精裝 / 248頁 / 23.39 x 15.6 x 1.6 cm / 普通級/ 初版博客來 - 醫學總論 - 來源網頁看圖書介紹
	$ 1867	English Housewifery, Exemplified in Above Four Hundred and Fifty Receipts, Giving Directions in Most Parts of Cookery; ... With Cuts for the Orderly P 作者：Moxon　出版社：Gale Ecco, Print Editions 出版日期：2018-04-25 語言：英文規格：精裝 / 270頁 / 23.39 x 15.6 x 1.6 cm / 普通級/ 初版博客來 - 醫學總論 - 來源網頁看圖書介紹
	$ 1867	Royal Cookery; or, the Complete Court-book. Containing the Choicest Receipts in all the Particular Branches of Cookery, now in use in the Queen’s Pala 作者：Lamb　出版社：Gale Ecco, Print Editions 出版日期：2018-04-25 語言：英文規格：精裝 / 272頁 / 23.39 x 15.6 x 1.6 cm / 普通級/ 初版博客來 - 醫學總論 - 來源網頁看圖書介紹
	$ 1922	Professed Cookery: Containing Boiling, Roasting, Pastry, Preserving, Pickling, Potting, Made-wines, Gellies and Part of Confectionaries W 作者：Cook　出版社：Gale Ecco, Print Editions 出版日期：2018-04-25 語言：英文規格：精裝 / 320頁 / 23.39 x 15.6 x 1.91 cm / 普通級/ 初版博客來 - 醫學總論 - 來源網頁看圖書介紹
	$ 2032	The Complete Cook: Teaching the art of Cookery in all its Branches: and to Spread a Table, in a Useful, Substantial and Splendid Manner, 作者：Jenks　出版社：Gale Ecco, Print Editions 出版日期：2018-04-25 語言：英文規格：精裝 / 382頁 / 23.39 x 15.6 x 2.24 cm / 普通級/ 初版博客來 - 醫學總論 - 來源網頁看圖書介紹
	$ 2142	The art of Cookery, Made Plain and Easy: Which far Exceeds any Thing of the Kind yet Published To Which are Added, by way of Appendix, one Hundred and 作者：Glasse　出版社：Gale Ecco, Print Editions 出版日期：2018-04-25 語言：英文規格：精裝 / 422頁 / 23.39 x 15.6 x 2.39 cm / 普通級/ 初版博客來 - 醫學總論 - 來源網頁看圖書介紹
	$ 2142	The Lady’s Companion Containing Upwards of Three Thousand Different Receipts in Every Kind of Cookery: To Which is Added, Bills of Fare for Every Mont 作者：Multiple Contributors　出版社：Gale Ecco, Print Editions 出版日期：2018-04-25 語言：英文規格：精裝 / 430頁 / 23.39 x 15.6 x 2.39 cm / 普通級/ 初版博客來 - 醫學總論 - 來源網頁看圖書介紹
	$ 2142	The Lady’s Companion Containing Upwards of Three Thousand Different Receipts in Every Kind of Cookery: To Which is Added, Bills of Fare for Every Mont 作者：Multiple Contributors　出版社：Gale Ecco, Print Editions 出版日期：2018-04-25 語言：英文規格：精裝 / 432頁 / 23.39 x 15.6 x 2.39 cm / 普通級/ 初版博客來 - 醫學總論 - 來源網頁看圖書介紹
	$ 2197	The Lady’s Complete Guide: Or, Cookery in all its Branches Containing the Most Approved Receipts, To Which is Added, The Complete Brewer: Likewis 作者：Cole　出版社：Gale Ecco, Print Editions 出版日期：2018-04-25 語言：英文規格：精裝 / 520頁 / 23.39 x 15.6 x 2.87 cm / 普通級/ 初版博客來 - 醫學總論 - 來源網頁看圖書介紹
	$ 2197	The new art of Cookery: According to the Present Practice: Being a Complete Guide to all Housekeepers, on a Plan Entirely new: Consisting of T 作者：Briggs　出版社：Gale Ecco, Print Editions 出版日期：2018-04-25 語言：英文規格：精裝 / 496頁 / 23.39 x 15.6 x 2.69 cm / 普通級/ 初版博客來 - 醫學總論 - 來源網頁看圖書介紹