購物比價找書網找車網
FindBook  
 有 1 項符合

The Art of French Pastry

的圖書
The Art of French Pastry The Art of French Pastry

作者:Jacquy Pfeiffer,Martha Rose Shulman 
出版社:Knopf Doubleday Publishing Group
出版日期:2013-12-03
語言:英文   
圖書選購
型式價格供應商所屬目錄
電子書
$ 236
樂天KOBO 樂天KOBO
飲食
圖書介紹 - 資料來源:樂天KOBO   評分:
圖書名稱:The Art of French Pastry

Winner of  the 2014 James Beard Award for Best Cookbook, Dessert & Baking

What does it take to perfect a flawless éclair? A delicate yet buttery croissant? To pipe dozens of macarons? The answer is: an intimate knowledge of the fundamentals of pastry. In The Art of French Pastry award-winning pastry chef Jacquy Pfeiffer, cofounder of the renowned French Pastry School in Chicago, gives you just that.

By teaching you how to make everything from pâte à choux to pastry cream, Pfeiffer builds on the basics until you have an understanding of the science behind the ingredients used, how they interact with one another, and what your hands have to do to transform them into pastry. This yields glorious results! Expect to master these techniques and then indulge in exquisite recipes, such as:
 
·      brioche
·      napoléons / Mille-Feuilles
·      cream puffs
·      Alsatian cinnamon rolls / chinois
·      lemon cream tart with meringue teardrops
·      elephant ears / palmiers
·      black forest cake
·      beignets
 
as well as some traditional Alsatian savory treats, including:
 
·    Pretzels
·    Kougelhof
·    Tarte Flambée
·    Warm Alsatian Meat Pie
 
Pastry is all about precision, so Pfeiffer presents us with an amazing wealth of information—lists of necessary equipment, charts on how ingredients react in different environments, and the precise weight of ingredients in grams, with a look at their equivalent in U.S. units—which will help you in all aspects of your cooking.

But in order to properly enjoy your “just desserts,” so to speak; you will also learn where these delicacies originated. Jacquy Pfeiffer comes from a long line of pastry chefs and has been making these recipes since he was a child working in his father’s bakery in Alsace. Sprinkled with funny, charming memories from a lifetime in pastry, this book will have you fully appreciating the hundreds of years of tradition that shaped these recipes into the classics that we know and love, and can now serve to our friends and families over and over again.

*The Art of French Pastry, *full of gorgeous photography and Pfeiffer’s accompanying illustrations, is a master class in pastry from a master teacher.

From the Hardcover edition.

贊助商廣告
 
金石堂 - 今日66折
STEM的一天:數學-配合108課綱數學領域,培養小學生基礎數理素養,具備計算與應用能力!
作者:安魯尼
出版社:五南圖書出版股份有限公司
出版日期:2020-03-28
66折: $ 211 
金石堂 - 今日66折
陽宅生基512套範例(不可退書)
作者:韓雨墨
出版社:大元書局
出版日期:2010-06-29
66折: $ 199 
金石堂 - 今日66折
賽斯速成100有聲書第 3 輯
作者:王怡仁主講
出版社:賽斯文化
出版日期:2017-08-01
66折: $ 660 
金石堂 - 今日66折
饕餮記【第二部】【上下】套書不分售
作者:殷羽
出版社:英屬維京群島商高寶國際有限公司
出版日期:2022-09-14
66折: $ 422 
 
博客來 - 暢銷排行榜
長期買進:財金教授周冠男的42堂自制力投資課
作者:周冠男
出版社:天下文化
出版日期:2024-07-31
$ 355 
金石堂 - 暢銷排行榜
16647(1)【限量隨書附贈「咬你一嘴CP」紙製小卡】
作者:小河少年Kawa
出版社:春光出版股份有限公司
出版日期:2025-02-13
$ 300 
博客來 - 暢銷排行榜
笑中帶淚的老後日常套書:《銀髮川柳1~3》(附贈「人生滋味」插畫書籤、「一起變老吧」新春賀年狀)
作者:日本公益社團法人全國自費老人之家協會 (公益社団法人全国有料老人ホーム協会, ポプラ社編集部)
出版社:三采
出版日期:2024-12-27
$ 562 
博客來 - 暢銷排行榜
世界上最透明的故事(日本出版界話題作,只有紙本書可以體驗的感動)
作者:杉井光
出版社:皇冠
出版日期:2024-09-30
$ 284 
 
金石堂 - 新書排行榜
國小(康老師)社會講義式評量四下{113學年}
作者:良品編輯
出版社:良品出版社
出版日期:2025-02-20
$ 130 
Taaze 讀冊生活 - 新書排行榜
此曲只應天上有:青春版《牡丹亭》二十週年慶演紀錄
作者:白先勇
出版社:聯經出版事業股份有限公司
出版日期:2025-02-13
$ 532 
博客來 - 新書排行榜
在歲月裡淘金,一閃一閃亮晶晶(親簽版)
出版日期:2025-01-22
$ 355 
金石堂 - 新書排行榜
遊戲結束之前 幽靈狙擊手【限定版】
作者:草子信
出版社:三日月書版股份有限公司
出版日期:2025-02-12
$ 629 
 

©2025 FindBook.com.tw -  購物比價  找書網  找車網  服務條款  隱私權政策